Description
- Dentists suggest eating 5-7 munaka daily, as they help protect teeth from cavity, tooth decay and other gum related problems.
- Munakka Dry Fruits Raisins are rich in Vitamin A and Vitamin C, and a good source of Iron and Anti-oxidants.
- It has Flavonoid which helps decrease the growth of cancerous colon tumours.
- Munakka is helpful in decreasing the bad effects of LDL or Low Density Lipoproteins in our body. Raisins are a good source of calcium that forms an important constituent in our bones. Therefore, people suffering from osteoporosis can vastly benefit from eating Munakka/ raisins with seeds.
- Munaka is a good source of Polyphenolic which is good for eyes. Its antioxidants and other nutrients are good for ocular health and protect your eyes from glaucoma, night blindness, and cataract etc.
Brings to you a range of nuts and dry fruits. Packaged to retain freshness, taste and texture ensuring Products in your hands. All our nuts and dry fruits are hygienically packed in a facility meeting food safety standards.\nAbjosh, Commonly Known As Munakka Is Unique To Herat And Kandhar Provinces In Afghanistan. Over 40 Varieties Of Grapes Are Produced In Afghanistan And The One That Is Used To Produce Abjosh Is Called Fakhery. They Are Cultivated With Minimal Use Of Pesticides And Fertilizers. In The Indian Households, Munakka Is An Effective Remedy For Many Minor Health Issues. They Are Rich In Calcium And Various Other Micro Nutrients And Thus Help In Strengthening Of Bones. Daily Consumption Helps Maintain Good Oral Health. It Is An Effective Antacid And Can Boost Hemoglobin Levels In Anemic Patients Owing To Its Rich Iron Content. Consumption Of Soaked Munakka Is A Sure Shot Remedy To Boost Up Your Defense Against General Cold And Cough. Anti-Oxidants And Flavonoids Present In Munakka Are Known To Be Effective Against Certain Types Of Cancers\nMunaka Regular are basically a variety of dehydrated or dried grapes. They are treated as extremely healthy. They are very sweet in taste. Abjosh/Munaka dry fruit is majorly used for garnishing desserts and dishes in India. These Abjosh/Munaka are relished by children and grownups alike. They have natural sugars like sucrose and glucose. Rich source of calcium and micro-nutrient boron, that helps in strengthening bones and teeth. It has Vitamin C, Vitamin K and minerals such as Calcium, Iron, Copper, Manganese, Magnesium, Zinc, Phosphorous, and Selenium. Munaka dry fruit also provides antioxidants such as polyphenol, phenolic acid.